This pear vodka cocktail is a crisp, refreshing drink made with fresh mint, bright citrus, flavorful pear liqueur and zesty ginger beer. It’s sweet, tart and slightly spicy — a perfect cocktail for fall and winter gatherings.

If you’re searching for a pear cocktail that’s both seasonal and simple to make, this pear vodka cocktail is a great choice. It’s inspired by a pear mule-style drink encountered at a lounge, and it’s easy to recreate at home with just a few quality ingredients.
Table of Contents
- What makes this recipe great
- Recipe ingredients
- Step by step instructions
- Expert tips
- Other cocktails you’ll enjoy
- Pear Vodka Cocktail (Easy Pear Moscow Mule) Recipe
What makes this recipe great
- Seasonal pear flavor – Pear liqueur brings a bright, natural pear sweetness that suits fall and winter menus.
- Minimal ingredients – Only five main ingredients and no syrups or complicated prep needed.
- Balanced and refreshing – Citrus cuts the sweetness while ginger beer adds lively spice and fizz.
- Ideal for entertaining – This pear mule is a festive alternative to more common apple or cranberry cocktails and is simple to scale for guests.
Recipe ingredients

- Vodka – Use your preferred vodka; a clean-tasting vodka works best.
- Pear liqueur – A good pear liqueur provides authentic pear flavor and sweetness.
- Lemon or lime juice – Fresh citrus brightens the cocktail; either lemon or lime works.
- Fresh mint leaves – Muddled mint adds aromatic freshness and complexity.
- Ginger beer – Choose a ginger beer you enjoy, as its flavor strongly affects the final drink.
Step by step instructions:

Step 1: In a cocktail shaker, gently muddle the fresh mint leaves to release their aroma. Do not over-muddle; you want fragrance, not bitterness.

Step 2: Add vodka, pear liqueur, lemon or lime juice, a few ice cubes and a splash of ginger beer to the shaker. Shake briefly to combine and chill.

Step 3: Fill a copper mug or glass with ice, strain the shaken mixture over the ice, and top with chilled ginger beer. Garnish with a sprig of mint and a thin pear slice if desired.
Expert tips
- Serve cold in copper mugs – Copper mugs help the drink feel colder and present beautifully for a mule-style cocktail.
- Pick your ginger beer carefully – Different brands range from mildly sweet to very spicy; use one that complements the pear liqueur.
- Add fresh pear for texture – A few thin pear slices in the drink or a slice on the rim adds visual appeal and a little extra pear flavor.
- Adjust sweetness – If the pear liqueur is very sweet, add a little more citrus; if it’s dry, reduce the citrus slightly.

Other cocktails you’ll enjoy:
Healthy Paloma Cocktail with Honey Syrup
Apple Cider Whiskey Cocktail
Cranberry Margarita Cocktail
Passion Fruit Gin Cocktail
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Pear Vodka Cocktail (Easy Pear Moscow Mule)
Equipment
- 1 cocktail shaker
Ingredients
- 1 ounce vodka
- 1 ounce pear liqueur
- 1 ounce fresh lemon or lime juice
- 6 fresh mint leaves
- 4 ounces ginger beer
Instructions
- Muddle the mint leaves in a cocktail shaker.
- Add vodka, pear liqueur, lemon or lime juice and a splash of ginger beer. Add ice and shake briefly to chill.
- Pour the mixture into a cup filled with ice and top with additional ginger beer if desired. Garnish with a mint sprig and pear slice.
Nutrition
Estimated per serving: Calories: 219 kcal; Carbohydrates: 24 g; Protein: 0.3 g; Fat: 0.1 g; Sugar: 22 g. Nutrition estimates are approximate.
Additional Info
Course: Drinks | Cuisine: American